http://u-l-a.livejournal.com/ ([identity profile] u-l-a.livejournal.com) wrote in [personal profile] wild_forest 2008-10-04 04:01 pm (UTC)

у меня красный до конца - я часть свеклы тушу, а вторую часть тру и мариную уксусом на часик - и за пару минут до готовности борща добавляю.
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